Sample Menus

Late Spring/Early Summer

It's time to lighten up from winter... Think aspargus, artichokes, baby vegetables (carrots, greens, peas, turnips), fava beans, leeks, mushrooms, onions and humanely raised local beef, pork and poultry of the Hudson Valley.

Summer Entertaining

It's all here: blueberries, corn, cucumber, eggplant, peaches, zucchini, summer squash and tomatoes, along with the BBQ of the humanely raised beef, pork and poultry of the Hudson Valley. Put together a grand event or informal BBQ with Northwind Farm beef burgers, pork ribs and baby chicken (butterflied, marinated and grill ready)

Summer Hors d'Oeuvres & Dinner Menu

Summer Cocktail Party




Early Fall Entertaining

Apples, cooking greens (broccoli, chard, kale, mustard greens) , end of the corn harvest, harvest squash, mushrooms, pears, peppers, and pumpkins abound.... see our menus


 

Winter Dinner Party

Winter is still a great time to entertain. Treat your friends and family to dishes prepared with local root vegetables, winter cooking greens, well-stored orchard fruit (think tart tarti!) and slowly braised, roasted and stewed local beef, pork and poultry.

 
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